Paul + Aimee’s wedding at The Barn at Pheasant Trail Ranch was nothing short of stunning.
From the rustic luxury vibe of the venue, to the vibrant colors of the florals and decor, this wedding was a true feast for the eyes.
Aimee, being a flower farmer herself, grew all the flowers for her wedding. She used what was fresh and in season and created bouquets + wildflower arrangements in bud vases that were simple, yet elegant. The bright colors of the florals along brightly colored decor added a pop of joy and liveliness to the day.
The bridesmaids mixed and matched blush, desert rose + pink champagne dresses which complemented the groom + groomsmen’s blue suits perfectly. Aimee’s shoes had a printed colorful floral design on them which was a perfect match to her bouquet.
For the ceremony site, a ground floral installation created a half-circle, which added a romantic and intimate touch to the day. In honor of Paul’s Scottish heritage, a bagpipe player, dressed in full uniform, lead the ceremony procession.
The entire day was filled with so much love, laughter + happiness. From the gorgeous location to the stunning florals and the fun-loving family + friends, it was a truly memorable occasion. Congratulations Paul + Aimee!
Vendors:
Photography: Ashley Carlascio Photography
Venue: The Barn at Pheasant Trail Ranch
Bartending: Amezcua Event Bartending
Rings: Jennifer Amy Jewelry
Bridesmaids: Azazie
Groom + Groomsmen: SuitShop
Bride: Essense of Australia
Catering: Upper Crust Bakery and Cafe + Bacio
Flowers: Brentwood Blooms
Beauty: Salon Diamond
Planning: CES Weddings + Events
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